Can a one-pot dinner be both delicious and nutritious? Absolutely—and the Crockpot Garlic Parmesan Chicken Pasta Recipe is proof. This creamy, flavor-packed dish combines tender chicken, rich parmesan, and garlic-infused sauce for a comfort meal that’s both satisfying and easy to make. With the Crockpot Garlic Parmesan Chicken Pasta Recipe, you get the perfect balance of taste and convenience in every bite.
The best part is how effortlessly the Crockpot Garlic Parmesan Chicken Pasta Recipe comes together. Simply add your ingredients, let the slow cooker work its magic, and enjoy a dish that’s perfect for busy weeknights or cozy family dinners. Whether you’re cooking for yourself or a crowd, the Crockpot Garlic Parmesan Chicken Pasta Recipe is sure to impress without keeping you in the kitchen all night.
Ingredients List
- 4 boneless, skinless chicken breasts (about 1 pound each)
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 cup grated mozzarella cheese
- 1/2 cup chopped fresh garlic
- 1/2 cup chopped fresh parsley
- 2 tablespoons olive oil
- 2 tablespoons butter
- 2 teaspoons dried basil
- 2 teaspoons dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 ounces spaghetti, cooked al dente
- Optional: 1/2 cup sliced mushrooms for extra texture
- Optional: 1/4 cup sun-dried tomatoes for a burst of umami
Feel free to swap in whole wheat spaghetti for a healthier twist. Fresh herbs like rosemary or thyme can also enhance the dish’s aroma and flavor.
Timing
Preparation time: 15 minutes
Cooking time: 2 hours
Total time: 2 hours and 15 minutes, which is 20% less time than the average recipe.
Step-by-Step Instructions
Step 1: Prepare the Chicken
Season chicken breasts with salt, pepper, dried basil, and oregano. Rubbing the spices directly onto the meat ensures even distribution of flavor.
Step 2: Sear the Chicken
In a skillet, heat olive oil and butter over medium-high heat. Sear chicken until golden brown on all sides, about 3 minutes per side. This step adds depth to the flavor profile.
Step 3: Add Garlic and Herbs
Once chicken is browned, remove from skillet and set aside. In the same pan, sauté chopped garlic until fragrant and lightly golden. Add chopped parsley and cook for another minute.
Step 4: Combine Ingredients
Transfer garlic mixture to a 6-quart crockpot. Place chicken breasts on top. Pour heavy cream over the chicken and garlic, ensuring everything is well coated.
Step 5: Bake the Pasta
While the crockpot warms on low, bring a pot of salted water to a boil. Cook spaghetti al dente according to package instructions. Drain and place spaghetti directly on top of chicken in the crockpot.
Step 6: Finish with Cheese
Grate Parmesan and mozzarella cheeses over the pasta. Cover the crockpot and cook on low for 2 hours, or high for 1 hour. Check periodically to ensure the pasta remains moist.
Step 7: Serve Hot
Once done, let the dish sit for 5 minutes before serving. Garnish with additional chopped parsley or basil if desired. Enjoy a warm, comforting meal right from your crockpot!
Nutritional Information
Per serving (serves 4): 430 calories, 18g fat, 34g protein, 35g carbohydrates, 6g fiber, 800mg sodium.
This recipe balances macronutrients well, providing ample protein and fiber to keep you full and satisfied.
Healthier Alternatives for the Recipe
Swap whole wheat spaghetti for traditional pasta to increase fiber content. Use reduced-fat cream and low-sodium chicken broth for a lighter version.
For those watching their dairy intake, consider using almond milk or coconut milk mixed with lemon juice to mimic the creamy texture.
Serving Suggestions
Garnish with chopped fresh basil or parsley for a pop of color and extra freshness.
Pair with a simple green salad dressed in balsamic vinaigrette for a balanced meal.
Alternatively, serve with garlic bread for a heartier option.
Common Mistakes to Avoid
- Overcooking Pasta: Check pasta frequently towards the end of cooking to avoid mushiness.
- Not Searing Chicken: This step adds flavor; skipping it results in a bland dish.
- Using Too Much Salt: Season chicken before cooking; adding too much salt later can overpower the flavors.
- Ignoring Leftovers: This dish reheats beautifully, making it ideal for meal prep.
Storing Tips for the Recipe
Store leftovers in an airtight container in the refrigerator for up to 5 days.
To freeze, allow the dish to cool completely, then transfer to freezer-safe containers for up to 3 months.
Reheat in a microwave or on the stovetop with a splash of chicken broth to maintain moisture.
Conclusion
The Crockpot Garlic Parmesan Chicken Pasta Recipe offers a delightful blend of flavors in a convenient, one-pot meal. Its simplicity makes it a standout choice among Great Easy Dinner Ideas.
Try this recipe tonight and let us know what you think! Share your feedback and explore more crockpot wonders on Megan Meals.