Smothered Pork Chops Crock Pot Recipe: Tender, Flavorful, and Easy
If you’re looking for a smothered pork chops crock pot recipe that’s both tender and packed with flavor, you’ve come to the right place. Smothered pork chops in the crock pot are the epitome of comfort food, offering a rich, savory gravy that infuses every bite with mouthwatering goodness. At thirty, I’ve realized that cooking isn’t just something I do—it’s who I am. Born and raised in the wild beauty of northern Montana, I learned early on that food is far more than a necessity. It’s how we communicate when words fail, how we celebrate, mourn, and dream.
My journey into cooking started in my grandmother’s one-room kitchen, where I was barely tall enough to see over the counter, but I watched her every move. She didn’t just cook; she created meals that were stories in themselves. Those early lessons have stuck with me through the years, and now, when I make a dish like smothered pork chops crock pot, I’m reminded of how every meal is an opportunity to tell a story—sometimes whispered, sometimes shouted with joy.
As I traveled across the country, learning to cook from different cultures, I came to appreciate the simplicity and beauty of slow-cooked dishes like smothered pork chops in the crock pot. This recipe, in particular, is one of my favorites because it combines ease and flavor—letting the pork chops cook slowly and absorb all the savory goodness from the gravy. The best part? It’s all done in the crock pot, so you can set it, forget it, and enjoy a delicious meal with minimal effort.
So, whether you’re a seasoned cook or just looking to bring some comfort to your table, this smothered pork chops crock pot recipe is perfect for bringing people together over a meal that feels like home. Ready to create your own story with this dish? Let’s dive in and get cooking!
PrintSmothered Pork Chops Crock Pot Recipe: Tender, Flavorful, and Easy to Make
This slow cooker smothered pork chops recipe is the ultimate comfort food — tender, juicy pork chops smothered in a rich, savory gravy made with cream of chicken soup, onion soup mix, and pork gravy. The crock pot does all the work, making this an easy, hands-off meal perfect for busy weeknights or cozy weekends. Serve it over mashed potatoes, rice, or with a side of roasted veggies for a hearty, satisfying dinner.
- Prep Time: 15 minutes
- Total Time: 4 hours (low) or 2.5 hours (high)
- Cuisine: American
Ingredients
- 4 bone-in pork chops (or boneless, if preferred)
- 1 can (10.5 oz) cream of chicken soup
- 1 cup low-sodium chicken broth
- 1 packet dry onion soup mix
- 1 tsp garlic powder
- 1 packet pork gravy mix
- 2 tbsp cornstarch
- 2 tbsp cold water
- Optional: sliced mushrooms, chopped onions, fresh herbs (thyme/rosemary), hot sauce
Instructions
Prepare the Slow Cooker:
Lightly spray the inside of your slow cooker with non-stick cooking spray.Season the Pork Chops:
Sprinkle both sides of the pork chops with garlic powder and place them in the slow cooker.Add the Gravy Base:
In a bowl, whisk together the cream of chicken soup, chicken broth, onion soup mix, and pork gravy mix until smooth. Pour this mixture over the pork chops.Cook on Low:
Cover and cook on low for 4 hours or high for 2.5 hours , until the pork is tender and cooked through.Thicken the Gravy (Optional):
In a small bowl, mix the cornstarch and cold water until dissolved. Stir into the gravy in the slow cooker and cook on high for an additional 15–20 minutes, or until thickened.Serve and Enjoy:
Serve warm over mashed potatoes, rice, or with your favorite side dishes.
Notes
- Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop.
- Freezing: Fully cooked pork chops and gravy can be frozen for up to 3 months. Thaw overnight in the fridge before reheating.
- Meal Prep Tip: Prepare ingredients the night before and store them in the slow cooker insert (uncooked) in the fridge. Just turn on the slow cooker in the morning!
- Dietary Options: For a gluten-free version, use gluten-free gravy mix and ensure your soup is GF-certified.
- Make Ahead: This dish tastes even better the next day as the flavors continue to meld.
Nutrition
- Serving Size: 5 people
Why Smothered Pork Chops Are Perfect for Busy Weeknights
If you’ve been searching for a smothered pork chops crock pot recipe that delivers both convenience and unbeatable flavor, look no further. One of the greatest things about making smothered pork chops in the crock pot is that it’s the perfect answer to those busy nights when you don’t have time to slave over the stove. The slow cooker takes care of everything, allowing you to go about your day while it transforms a few simple ingredients into a tender, savory masterpiece.
The beauty of smothered pork chops crock pot recipes lies in their simplicity and flexibility. With just a few ingredients—pork chops, seasonings, and some form of liquid—you can create a meal that’s both hearty and flavorful. The slow cooking process ensures that the pork chops come out tender and juicy, never dry, which can be a concern when cooking pork in any other way. The best part is that the gravy you create will soak into the meat, making each bite packed with deep, comforting flavors. Whether you’re feeding a crowd or just your family, this dish will always hit the spot.
Table of Contents
Table of Contents
The Comforting, Savory Flavors of Slow-Cooked Pork Chops

There’s something magical about smothered pork chops in the crock pot—the way the slow cooking process allows the flavors to develop, melt together, and transform into something irresistibly comforting. Slow cooking the pork chops ensures that they remain tender and juicy, while the gravy, made from cream of chicken soup, broth, and seasoning, thickens beautifully, adding a rich depth of flavor.
What makes this smothered pork chops crock pot recipe special is that it’s incredibly easy to prepare yet delivers such satisfying results. You don’t need to be a seasoned chef to pull it off; in fact, the slow cooker does all the heavy lifting. This recipe allows you to enjoy a home-cooked meal without spending all day in the kitchen. The slow cooker works its magic, and by the time you’re ready to eat, your house will be filled with the mouthwatering aroma of tender, flavorful pork chops simmering away in savory gravy.
Whether served over mashed potatoes, rice, or even with a side of steamed vegetables, the smothered pork chops crock pot is a perfect meal that fits effortlessly into any family dinner. It’s a recipe that makes you feel at home with every bite—nourishing, filling, and, most importantly, easy to make. With just a little prep, the crock pot takes care of the rest, making this a dish you’ll come back to again and again.
What You Need for Smothered Pork Chops
Essential Ingredients for Smothered Pork Chops in the Crock Pot
To prepare the perfect smothered pork chops crock pot dish, you’ll need a few simple yet essential ingredients. Each ingredient works together to create that tender, juicy pork chop smothered in a rich, flavorful gravy. Here’s everything you need for this smothered pork chops in the crock pot recipe:
- Pork Chops – For the best results, smothered pork chops in the crock pot should be made with bone-in pork chops. The bone adds flavor and moisture to the meat, ensuring that the pork stays tender during the slow cooking process. Bone-in pork chops are the perfect cut for smothered pork chops crock pot, although boneless pork chops can also work if you prefer a leaner option.
- Cream of Chicken Soup – This is the base for the creamy, velvety gravy that will smother your pork chops. Smothered pork chops in the crock pot wouldn’t be complete without the rich, comforting texture that cream of chicken soup provides. If you’re not a fan of chicken soup, you can substitute with cream of mushroom or cream of celery.
- Chicken Broth – Chicken broth creates a savory, flavorful base for the gravy, and it helps to tenderize the pork as it slow cooks. When making smothered pork chops in the crock pot, low-sodium chicken broth is recommended, as it keeps the dish from becoming too salty.
- Onion Soup Mix – This ingredient is the secret to adding a deep, savory flavor to the gravy. Smothered pork chops crock pot recipes are incomplete without onion soup mix—it’s the key to achieving that rich, mouthwatering flavor.
- Garlic Powder – A bit of garlic powder adds warmth and depth to the flavor profile of smothered pork chops in the crock pot. It’s the perfect seasoning to complement the savory gravy.
- Pork Gravy Mix – The addition of pork gravy mix intensifies the pork flavor and gives the gravy a richer texture. If you’re looking for smothered pork chops crock pot that really brings out the pork’s natural flavors, pork gravy mix is essential.
- Cornstarch and Water – These ingredients are used to thicken the gravy as the pork chops cook. If you like your gravy thick and rich, cornstarch and water are essential for achieving that smooth, velvety consistency that will coat your smothered pork chops in the crock pot beautifully.
Recommended Add-ins for Extra Flavor
While the basic ingredients for smothered pork chops in the crock pot are already full of flavor, there are some extra add-ins you can use to elevate the taste even further:
- Mushrooms – Adding sliced mushrooms to the gravy is a great way to enhance the depth of flavor in smothered pork chops crock pot. Mushrooms bring an earthy richness that complements the savory sauce perfectly.
- Herbs – Fresh thyme, rosemary, or parsley can be added to smothered pork chops in the crock pot to give the dish an aromatic boost. Herbs infuse the gravy with additional flavor as it simmers, making each bite even more satisfying.
- Chopped Onions – Adding onions to the crock pot allows them to break down and meld into the gravy. This creates an even more flavorful sauce, which is perfect for smothered pork chops crock pot.
- Hot Sauce – For a little heat and extra flavor in your smothered pork chops in the crock pot, a few dashes of hot sauce will give the dish a pleasant kick without overwhelming the taste.
Comfort Food Pairings for Smothered Pork Chops
When it comes to pairing sides with smothered pork chops in the crock pot, the rich, tender pork and creamy gravy can be complemented by a variety of delicious sides. Whether you’re looking for comforting, hearty options or lighter alternatives, there’s a perfect pairing for every taste. Here are the best sides that go hand-in-hand with smothered pork chops crock pot:
- Mashed Potatoes – For the ultimate comfort food combo, mashed potatoes are a natural pairing for smothered pork chops in the crock pot. The creamy texture of mashed potatoes soaks up the rich, savory gravy, making each bite feel like a warm hug. If you want to switch things up, enjoy smothered pork chops crock pot with bone broth soup crock pot. The deep flavors of bone broth enhance the potatoes, adding even more depth to the meal.
- Rice – Rice is another excellent side for smothered pork chops in the crock pot. It absorbs the flavorful gravy from the pork and creates a satisfying, balanced dish. For an even more luxurious pairing, serve smothered pork chops crock pot with crock pot creamy chicken parmesan soup. The creamy, cheesy texture of the soup blends seamlessly with the rice, offering a comforting and hearty meal.
- Buttered Corn – Sweet, buttery corn is the perfect contrast to the savory richness of smothered pork chops crock pot. Its sweetness balances the flavors of the gravy and adds a satisfying crunch. For extra comfort, you can pair it with bone broth soup crock pot, as the soup’s deep flavors complement the corn beautifully, making it a cozy, filling meal.
- Roasted Vegetables – Roasted vegetables like carrots, Brussels sprouts, or green beans make a wonderful side to smothered pork chops in the crock pot. The natural sweetness and caramelization from roasting add a touch of freshness to balance the rich gravy. For a heartier meal, try serving smothered pork chops crock pot with crock pot creamy chicken parmesan soup. The soup’s velvety texture contrasts nicely with the roasted veggies, providing a satisfying meal that’s both comforting and balanced.
- Biscuits – Fluffy, buttery biscuits are a classic pairing for smothered pork chops in the crock pot. They’re perfect for soaking up the delicious gravy. Whether you make them from scratch or use pre-made, they’ll bring that extra touch of indulgence to the meal. If you want something even more comforting, serve biscuits with bone broth soup crock pot, making for a full meal that’s rich in flavor and warmth.
- Macaroni and Cheese – Macaroni and cheese is the ultimate comfort food side dish that pairs beautifully with smothered pork chops crock pot. The creamy, cheesy pasta brings richness to the table and works perfectly with the savory pork chops. If you’re craving extra creaminess, enjoy crock pot creamy chicken parmesan soup as well. The combination of both creamy dishes creates a decadent meal that’s sure to please.
Easy and Light Options for Smothered Pork Chops
If you prefer lighter sides while still enjoying the rich flavors of smothered pork chops in the crock pot, there are several healthy options to balance the dish:
- Steamed Vegetables – Lightly steamed vegetables like broccoli, cauliflower, and green beans add freshness and a burst of nutrients to your meal. These vegetables work well with smothered pork chops crock pot as they provide a refreshing contrast to the savory, rich gravy. Serve them alongside venison crock pot recipes for a lighter, healthier meal that doesn’t skimp on flavor.
- Cauliflower Mash – For a low-carb alternative to mashed potatoes, cauliflower mash is a great substitute that pairs perfectly with smothered pork chops in the crock pot. The creamy texture of cauliflower mash mimics mashed potatoes, and it absorbs the rich gravy beautifully. You can also enjoy it with bone broth soup crock pot for an extra dose of nourishing, savory flavors.
- Salad – A light green salad with a tangy vinaigrette is the ideal way to balance the heaviness of smothered pork chops crock pot. The fresh, crisp greens and the acidity of the dressing cleanse the palate between bites of rich, savory pork. To make the meal even more satisfying, serve your salad alongside crock pot creamy chicken parmesan soup, offering a fresh and light contrast to the creamy texture of the soup.
- Quinoa – Quinoa is a protein-packed, nutrient-dense grain that pairs well with smothered pork chops in the crock pot. It’s light, fluffy, and hearty enough to complement the rich, savory flavors of the gravy. If you’re looking for something even lighter, quinoa goes well with crock pot creamy chicken parmesan soup, as it absorbs the creamy broth, making for a wholesome meal.
- Zucchini Noodles – For a low-carb, veggie-packed alternative to pasta, zucchini noodles (zoodles) are a perfect choice. They pair wonderfully with smothered pork chops crock pot by adding a fresh, light texture that balances the richness of the gravy. Serve them with crock pot creamy chicken parmesan soup for a meal that’s fresh, flavorful, and packed with nutrients.
Combining Sides for a Complete Meal
To make your smothered pork chops crock pot experience even more satisfying, try combining several sides for a well-rounded meal. For example, pair smothered pork chops in the crock pot with mashed potatoes, roasted vegetables, and a side of crock pot creamy chicken parmesan soup for a hearty, indulgent dinner. The creamy, cheesy soup adds richness to the meal while the roasted vegetables and potatoes provide balance and freshness.
Alternatively, enjoy smothered pork chops crock pot with a fresh green salad, quinoa, and bone broth soup crock pot for a lighter, more nutritious option. The bone broth adds an extra layer of savory flavor, while the quinoa and salad keep things light and fresh.
No matter what combination you choose, pairing smothered pork chops in the crock pot with the right sides will elevate the entire meal, ensuring that it’s not only delicious but also satisfying. Whether you’re looking for a hearty, indulgent meal or a lighter, healthier option, there’s a perfect side to complement your smothered pork chops crock pot dish.
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Conclusion: A Comforting Meal for Every Occasion
Incorporating smothered pork chops in the crock pot into your dinner routine is an easy way to create a delicious, comforting meal with minimal effort. The slow cooking process ensures that the pork chops remain tender and juicy, while the rich, creamy gravy infuses the dish with deep, savory flavors. Whether you pair it with classic sides like mashed potatoes and roasted vegetables or opt for lighter alternatives like quinoa and steamed greens, smothered pork chops crock pot is versatile enough to suit any preference.
By experimenting with variations such as bone broth soup crock pot or crock pot creamy chicken parmesan soup, you can add even more flavor and nourishment to your meal. These soups complement the richness of the pork chops and offer a comforting, hearty addition that’s perfect for any time of year.
The beauty of smothered pork chops in the crock pot is that it’s a hands-off, flavorful dish that can be enjoyed on busy weeknights, family gatherings, or special occasions. Whether you choose traditional sides or get creative with lighter, health-conscious options, this recipe brings people together around the table to share not just a meal, but a memory.
So, next time you’re craving a comforting, hearty dish, let smothered pork chops crock pot be the star of the show. With its ease, flavor, and versatility, it’s sure to become a beloved favorite in your home for years to come.
Frequently Asked Questions (FAQs)
Can I Cook Pork Chops in the Slow Cooker?
Yes, absolutely! The slow cooker is one of the best ways to cook pork chops, especially for dishes like smothered pork chops in the crock pot. The slow cooking process keeps the pork tender and juicy, allowing it to absorb the flavors of the gravy and seasonings. Whether you use bone-in or boneless pork chops, the crock pot ensures the meat remains moist and delicious.
What Do I Need for Smothered Pork Chops?
Pork chops (bone-in or boneless)
Cream of chicken soup
Chicken broth
Onion soup mix
Garlic powder
Pork gravy mix
Cornstarch and water (for thickening the gravy)
These ingredients come together to create a flavorful, savory gravy that smothers the tender pork chops, making for a comforting meal.
Why Are My Pork Chops Tough in a Crock Pot?
If your pork chops turn out tough in the crock pot, it may be due to a few reasons:
Overcooking – Pork chops can become dry and tough if they’re cooked for too long. Follow the recommended cooking times for smothered pork chops crock pot, and be sure to check for tenderness before serving.
Lean Cuts – Boneless, lean pork chops can dry out faster than bone-in chops. For the juiciest, most tender pork, opt for bone-in pork chops.
Cooking on High – Cooking on high heat may lead to less tender meat. It’s best to cook smothered pork chops in the crock pot on low to ensure they turn out soft and juicy.
Can I Add Vegetables to the Crock Pot with the Pork Chops?
Absolutely! You can add vegetables like carrots, potatoes, or onions to the smothered pork chops crock pot for a one-pot meal. Simply add the vegetables around the pork chops at the beginning of the cooking process. They will cook in the gravy, absorbing all the savory flavors and making for a hearty, complete meal.