Is there anything better than combining a classic candy bar flavor with the ease of a tart? The Snickers Almond Butter Tart brings dessert dreams to life with creamy almond butter, luscious chocolate, and a drizzle of caramel. It’s all wrapped up in a quick, pre-made tart crust. Perfect for families, last-minute guests, or just a late-night treat. And guess what? You can whip it up in under 30 minutes! Get ready for a flavor fiesta with endless customization options!
What is the Snickers Almond Butter Tart?
The Snickers Almond Butter Tart is a no-bake dessert that combines the delightful tastes of almond butter and chocolate in a gorgeous tart shell. With minimal prep time and an easy assembly process, it’s the ideal sweet treat to satisfy any craving. This tart showcases the beloved flavors of Snickers bars yet is entirely unique and unbelievably simple. The best part? It’s rich, creamy, and oh-so-decadent, making it a “wow” dessert for any occasion.

Why You’ll Love Snickers Almond Butter Tart
This tart isn’t just about ease; it’s a flavor powerhouse. Here’s why you’ll adore this indulgent dessert.
Quick & Effortless: No need for complicated techniques, just mix and layer! You’ll be enjoying your tart in no time.
Perfect Balance of Flavors: The smooth almond butter mingles beautifully with the sweetness of chocolate and caramel. Just like how our Chocolate Avocado Mousse Recipe brings richness to life!
Minimal Cleanup: One tart pan and a spoon are all you need. Less cooking means more time for enjoying and sharing!
Versatile for Any Occasion: Whether it’s a dinner party or a Tuesday night craving, the Snickers Almond Butter Tart fits right in. It can also be made gluten-free with the right crust!
Ideal for Weeknight Wins: In under 30 minutes, you can put a show-stopping dessert on the table. Sweet victory for those busy weeknights!
A Family Favorite Showstopper: Kids and adults alike will be asking for seconds. Once you tell them it’s inspired by their favorite candy, you’ll be the coolest chef around!
The combination of speed, sweetness, and simplicity makes this no-bake tart a must-try!
Meta Info:
Fast, colorful Snickers Almond Butter Tart with creamy almond goodness and rich chocolate—perfect for weeknights, family dinners, or satisfying any sweet tooth!
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: Serves 8
Category: Dessert
Method: No-Bake
Cuisine: American
Brief note on Ingredients format: clean bulleted checklist, grouped sections, toggle measurements, bold quantities.
Cook Mode: Prevent your screen from going dark.
Snickers Almond Butter Tart Ingredients

Here’s what you need to make this delightful dessert! Grouped for your convenience:
Tart Ingredients
- 1 pre-made tart crust
- 1 cup almond butter
- 1 cup chocolate chips
- 1/2 cup caramel sauce
- 1/2 cup chopped peanuts
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- Sea salt (to taste)
Toppings Ingredients
- Sliced almonds (for garnish)
- Additional chocolate shavings (optional)
Flavor Boosters
- A sprinkle of sea salt (for that sweet-salty contrast)
- Drizzle of honey (if you want extra sweetness)
Now that you have all the delicious ingredients, let’s dive into how to whip this up in no time!
Instructions
Step-by-step, you’ll see how easy making this Snickers Almond Butter Tart can be! Time to roll up those sleeves, chefs!
Prep the Tart Shell: Start with your pre-made tart shell. Place it on a serving plate and set it aside while you prepare the filling.
Make the Filling: In a mixing bowl, combine 1 cup of almond butter, 1/2 cup of powdered sugar, and 1/2 teaspoon of vanilla extract. Stir until smooth and creamy.
Melt Chocolate: In a microwave-safe bowl, melt 1 cup of chocolate chips in the microwave in 30-second intervals, stirring between each until fully melted and smooth.
Layer the Tart: Spread the almond butter mixture over the base of the tart shell. Then drizzle over 1/2 cup of caramel sauce, followed by the melted chocolate. Top with 1/2 cup of chopped peanuts for that Snickers crunch.
Chill & Serve: Place the tart in the fridge to set for about 10 minutes. Once chilled, slice, sprinkle with sea salt, and enjoy!
Nutrition:
Serving Size: 1 slice
Did you make this recipe? Share a photo and tag us — we can’t wait to see your delicious tart!
How to Make Snickers Almond Butter Tart
Let’s reiterate the magic process for the Snickers Almond Butter Tart!
- Prep the Tart Shell: Have your tart shell ready.
- Mix Almond Filling: Blend the almond butter, powdered sugar, and vanilla until creamy.
- Melt and Layer: Melt the chocolate and layer it over the base; top with peanuts and caramel.
How Long Will Snickers Almond Butter Tart Last?
Storing your tart properly ensures it stays delicious for days!
How Long… in the Fridge?
- Best if consumed within 3-4 days; to keep it fresh, cover it with plastic wrap. You can also reheat slices gently in the microwave for that warm treat!
Can You Freeze…?
- Yes! The tart can be frozen for up to 2 months. Just make sure to wrap it tightly. Similar to storing your Chocolate Avocado Mousse in the freezer keeps it fresh!
Signs… Gone Bad:
- Slimy texture
- Unpleasant smells
- Discoloration
- Presence of mold
Which Almond Butter is Best for Snickers Almond Butter Tart?
Using the right almond butter can make all the difference in flavor!
Best Type of Almond Butter
- Natural Almond Butter: Top pick for a creamy texture; avoid overly processed varieties with added sugars.
How to Prep Your Almond Butter
- Stir well before using to ensure the oil is mixed in.
- No need to refrigerate your almond butter if it will be used soon.
Stabilizing for Consistency
- If your almond butter is too runny, adding a tablespoon of coconut oil can thicken it up nicely.
Other Almond Butter Options
- Crunchy Almond Butter: For added texture.
- Vegan Options: Use non-dairy chocolate and substitute maple syrup for caramel.
Final Thoughts: This Snickers Almond Butter Tart is an elevated dessert option that truly shines! Gather your ingredients, and let’s celebrate dessert together.
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Conclusion
Recap time! The Snickers Almond Butter Tart is a flavorful, no-fuss American dessert that can be whipped up in no time! Share it with your loved ones for smiles all around. This is sure to become a staple when dessert cravings strike!
PrintSnickers Almond Butter Tart
Indulgent tart combining the flavors of almond butter and chocolate, perfect for any occasion.
- Prep Time: 10
- Cook Time: 10
- Total Time: 20
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 pre-made tart crust
- 1 cup almond butter
- 1 cup chocolate chips
- 1/2 cup caramel sauce
- 1/2 cup chopped peanuts
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- Sea salt (to taste)
- Sliced almonds (for garnish)
- Additional chocolate shavings (optional)
- A sprinkle of sea salt (for that sweet-salty contrast)
- Drizzle of honey (if you want extra sweetness)
Instructions
- Start with your pre-made tart shell. Place it on a serving plate and set it aside.
- In a mixing bowl, combine almond butter, powdered sugar, and vanilla extract. Stir until smooth and creamy.
- In a microwave-safe bowl, melt chocolate chips in 30-second intervals, stirring between each until fully melted and smooth.
- Spread the almond butter mixture over the base of the tart shell. Drizzle caramel sauce over it, followed by the melted chocolate. Top with chopped peanuts.
- Place the tart in the fridge to set for about 10 minutes. Once chilled, slice, sprinkle with sea salt, and enjoy!
Notes
Best consumed within 3-4 days. Can be frozen for up to 2 months.
Nutrition
- Serving Size: 1 slice
- Calories: 370
- Sugar: 22g
- Sodium: 150mg
- Fat: 24g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 0mg
